• Kyocera’s most popular series of ceramic knives designed with comfortable, ergonomic handles
• Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty
• Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades
• Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
• Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods
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