Preseasoned Cast Iron Skillet Japanese Steak Plate Pan 8.25" By 5.25" With Base

• This Simple But Elegant Cast Iron Sizzling Plate is your best buddy to cook personal sized meats or vegetables. Cook with the sizzling plate on your stove then remove and put on the wooden base for serving. Serving your cooked food on this sizzling plate adds flavor and style to your secret recipe just like they do it in restaurants!
• This Simple But Elegant Cast Iron Sizzling Plate serves 1 person in general and measures 8.25" long, 5.25" wide and 0.75" tall approximately (cast iron skillet only). The Wooden base is 11.5" long, 6.5" wide and 0.5" thick.
• Before every use, spray generously with oil not only for better cooking results but also for longevity of the skillet.
• This Cast Iron Steak Plate is teflon coated for a non stick surface (preseasoned). Clean cast-iron skillet after every use. Wipe interior surface of still-warm skillet with paper towels to remove any excess food and oil. Rinse under hot running water, scrubbing with nonmetal brush or nonabrasive scrub pad to remove any traces of food. (Use small amount of soap if you like; rinse well.)
• Props used in photos are not included with the cast iron skillet pan set.